Top 10 Most Common Catering Questions, Answered
Every occasion, be it a wedding, celebration of life, corporate function, or birthday celebration, food consistently takes center stage.
We know you probably have a lot of questions, and you’re not alone!
Frequently Asked Questions
Q: What types of events do you cater?
A: We cater a wide range of events including weddings, engagement parties, corporate lunches/dinners, fundraisers, private parties, milestone celebrations, holiday events, backyard gatherings, and more.
Q: How far in advance should we book a caterer for weddings, corporate events, or parties?
A: We cater only one full service event per day, so dates fill quickly. We recommend contacting us as soon as you know your date especially for peak seasons, weekends, or popular holidays.
Q: Do you host multiple events per day?
A: No. We focus entirely on your event so we can deliver the attentive service you deserve.
Q: Are you licensed, insured, and compliant with food safety and alcohol regulations?
A: Yes, we carry all necessary licenses, permits, and liability insurance for food service and alcohol/bar service.
Q: Do you provide bar service and custom cocktails for weddings?
A: Yes, we offer full‑service bars, craft cocktails, beer, wine, and non‑alcoholic beverage options. Our bar service is fully licensed and insured, and we handle setup and breakdown for you.
Q: Do you accommodate dietary restrictions (vegan, gluten‑free, nut‑free, etc.)?
A: Yes, we take dietary needs seriously. Just let us know what you or your guests require and will ensure your guests are comfortably and safely served.
Q: Have you catered events at our venue before? Do you know the venue logistics/workflow?
A: With over 20 years of experience catering throughout Connecticut it is possible. If not, we’ll coordinate a site visit with the venue to understand kitchen access, setup needs, staffing needs, and any venue‑specific logistics.
Q: How much does catering cost?
A: Pricing depends on a few factors: guest count, service style, menu choices, staffing, rentals, beverage service, and any add‑ons you choose. We always provide transparent quotes upfront in your proposal so you know exactly what’s included and how much your event will cost.
Q: Do you offer Full-Service Catering or Drop Off?
A: We provide both full-service catering and drop off services.
Our full-service catering includes:
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Seasonal, locally-inspired menus
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Professional chefs, service staff, and bartenders
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Setup & breakdown
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China, glassware, flatware, linens, tables, and chairs
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Day-of event coordination
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Floorplan and timeline design
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Bar & Beverage Services (non-alcoholic, beer, wine, and cocktails)
Q: How many guests can you accommodate?
A: We can cater small intimate events with 25 guests up to large scale events of 400 guests without issue. No minimum guest count or spending requirements.